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Cheese & Fruit Plate
Cheese & Sliced Apples, Pears & Grapes
served with Herb Flatbreads
$9.95 |
Prince Edward Island Mussels
Served in a Roasted
Garlic & Pepper Broth $10.95 |
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Hot Maryland Crab Dip
(An Inn Specialty for Two)
With Soft Pretzels
$11.95
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Yellow Fin Tuna Sashimi
Coriander & Black Pepper Crusted Yellow Fin
Tuna in a Spicy Pineapple Vinaigrette
$10.95 |
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Sundried Tomato & Marscapone Ravioli
Handmade Ravioli
Sautéed with Slow-Roasted Plum Tomatoes and
Presented with Fresh Herb Butter Sauce
$9.95
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Fried Calamari
Tender Calamari
With Creole Olive Salad & Herbed Tomato
Sauce
$7.95 |
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Lollipop Lamb Chops
Char Grilled & Drizzled with Reduced
Balsamic
With Béarnaise Sauce
$11.95
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Asian Style Shrimp Cocktail
Crispy Panko-Crusted Jumbo Shrimp
With Asian Slaw & a Chili-Apricot Sauce
$12.95
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NY Sirloin
14 oz. Grilled NY Sirloin with Au Gratin
Potatoes & Parmesan Cheese Creamed Spinach with a Roasted
Garlic Butter
$34.95
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Harbour Master II
6 oz Filet Mignon & Crabmeat Imperial
Stuffed Shrimp with Garlic Mashed Potatoes and House Vegetables
$34.95
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King & Queen
6 oz Filet Mignon & 4 oz Lobster Tail served
with Garlic Mashed Potatoes, Vegetable Medley and Drawn Butter
$35.95
Filet Only - $29.95
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Black Pepper Fettuccini & Shellfish Pasta Fresh
Fettuccini with Shrimp, Scallops & Mussels in a Spicy Smoked Pepper Broth
$25.95
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Veal Cutlets
Breaded Veal Cutlets
presented with Roasted Herb Potatoes & Sautéed Broccoli Rabe
in a Basil Parmesan Sauce
$23.95
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House-Smoked Grilled Pork Chop
Served with Sweet Potato Fries and Stewed
Tomatoes
$24.95
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Grilled Rack of Lamb
Mint & Rosemary Mustard Crusted, Asparagus,
Yukon Gold Mashed Potatoes & Reduced Balsamic
$31.95
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Chicken Oscar
Sautéed Breast of Chicken, Topped with
Asparagus, Jumbo Lump Crabmeat & Béarnaise Sauce
$23.95
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Poppy Seed-Crusted Atlantic Salmon
Presented with a Roasted Red Pepper Hummus &
Marinated Cucumber Salad in a Cilantro Lemon Vinaigrette
$24.95
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Day Boat Jumbo Scallops
Presented with Lobster-Lemon Risotto in a Tomato Lobster
Sauce
$26.95
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Sesame Crusted Yellowfin Tuna
Served with Crispy Jasmine Rice & Marinated
Baby Bok Choy in a Cranberry & Balsamic Vinegar Reduction
$27.95
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Shrimp & Lobster Ravioli
Handmade
Ravioli presented in a Red Pepper & Charred Tomato Sauce
$23.95
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Jumbo Lump Crab Cakes
Chef’s Special Crab Cakes
Presented with Garlic Mashed
Potatoes and House Vegetables with a Tomato Old Bay Sauce
$29.95
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