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Lunch 2019-01-25T11:19:42-05:00

Gluten Free Options (G)          Vegetarian Options (V)

SOUPS

(G) Lobster Bisque $6 cup | $10 bowl

French Onion Gratinee $7

Soup Du Jour $4 cup | $6 bowl

FRESH INGREDIENTS

AMAZING RESULTS

SALADS

Classic Caesar Salad $6 | $9 Large

Romaine Lettuce, Croutons, Creamy Caesar Dressing and Shaved Pecorino Romano.

Butternut Squash Salad $13

Roasted Butternut Squash, Apples, Almonds, Goat Cheese, Wine Soaked Raisins, Crumbled Bacon and Kale. Finished with a Cranberry & Champagne Vinaigrette.

(G) BLT Salad $9

Wedge Salad, House-Made Blue Cheese Dressing, Grape Tomatoes, Shaved Red Onions, Crumbled Bacon and Crumbled Blue Cheese.

(G) Barbecue Shrimp Salad $15

Bacon Wrapped Shrimp, Chopped Romaine Hearts, Black Beans, Corn, Tomatoes, Granny Smith Apples & Cheddar Cheese. Finished with BBQ Ranch Dressing and topped with Tortilla Strips.

Chicken Waldorf Salad $12

On a Bed of Mixed Greens and Sliced Apples tossed with White Balsamic,  Candied Walnuts and Blue Cheese Crumbles.

Cobb Salad $12

Mixed Greens tossed with Ranch Dressing and topped with Hard Boiled Egg, Avocado, Tomato, Grilled Chicken, Red Onions, Bacon and Blue Cheese.

(G) King George House Salad $8 | $13 Large

With Mixed Greens and Sliced Apples. Tossed with White Balsamic, Candied Walnuts, Tomatoes and Blue Cheese Crumbles.

Add to your salad:

Chicken $5

Four Grilled Shrimp $8

Salmon $8

Steak $8

TREAT YOURSELF

MAKE LUNCH SPECIAL

APPETIZERS

CALAMARI $11

Fried with Cherry Peppers and Pickled Red Onions. Tossed in a Lemon Honey Glaze. Served with Garlic Aioli and San Marzano Sauce.

(V) Burrata & Confit Tomatoes $11

Pesto Spread, Confit Tomatoes, Parmesan Crouton, Balsamic Reduction, Scented Oil and Fresh Basil.

Gnocchi $10

With Truffle Butter, Spinach and Crumbled Bacon.

(G) Bacon Wrapped Shrimp (5) $12

Tiger Shrimp Wrapped in Apple Wood Smoked Bacon over a Bed of Pickled Vegetables. Served with Chipotle Barbecue Sauce.

(V) Roasted Garlic Hummus $8

Served with Grilled Pita, Pesto, Roasted Red Peppers, Queen and Kalamata Olives.

Cheesesteak Spring Rolls $12

Chopped Ribeye and Sautéed Onions, Wrapped and Fried. Served with Sriracha Aioli.

Pierogies $10

Pan Fried with Caramelized Onions and topped with Sour Cream and Scallions.

Beef Sliders $9

Hawaiian Sweet Bun, Bacon Aioli, Caramelized Onions and Blue Cheese.

Warm Crab Dip $12

Served with Baked Soft Pretzels.

Pulled Pork Sliders $9

Hawaiian Sweet Bun and cole slaw.

(V) Margherita Flatbread $9

Fresh Mozzarella, Basil, Confit Tomatoes and Shaved Pecorino Cheese.

Meatballs Al Forno $10

Ground Certified Angus Beef, Ground Veal and Sausage with San Marzano Sauce and Pecorino.

(V) Brie with Apple Cranberry Compote $12

Warm Brie Cheese with Apple Cranberry Compote, Walnuts, Raspberry Sauce and Rustic Bread.

(V) Bruschetta Flatbread $9

Garlic Pesto Spread, Mozzarella Cheese, Fresh Tomato Bruschetta and Baby Arugula. Finished with Balsamic Dressing.

Chicken Wings $9/half | $14/dozen

Hot, Mild, or BBQ with Chunky Bleu Cheese Dip, Carrot and Celery Sticks.

CASUAL AFFORDABLE DINING

ON THE DELAWARE

Sandwiches

Served with Parmesan French Fries or Potato Chips.  Substitute with Coleslaw or Sweet Potato Fries for $1. *Brioche Bun $0.50 *Jalapeno Cheddar Bun $1

King George Inn French Dip $14

Shaved Prime Rib with Melted Provolone and Horseradish Cream on a Long Roll. Served with Au Jus.

(V) Grilled Portobello Sandwich $12

Balsamic Marinated Portobello Mushrooms with Roasted Peppers, Baby Arugula, Roasted Garlic Hummus, Balsamic Glaze and Burrata Cheese on a Portuguese Roll.

Cheesesteak $14

Chopped Ribeye with Sautéed Onions and Melted American Cheese on Soft Italian Roll.

Lobster, Crab & Shrimp Roll $14

Crispy Lettuce, Lobster, Crab and Shrimp Salad in a Hawaiian Roll. Served with Potato Chips.

Fried Crab Cake Sandwich $14

Golden Brown, Served with Lettuce, Tomato, and Remoulade on a Potato Roll.

Shrimp Po Boy $12

Beer Battered Fried Shrimp on a Long Roll with Remoulade, Cole Slaw and Tomato.

Black & Blue Burger $12

Portobello Mushroom, Crumbled Blue Cheese, Baby Arugula, Balsamic Onions and Horseradish Aioli on a Brioche Bun.

Kobe Burger $14

All American Kobe Beef (6 oz) with Balsamic Onions, Gruyere Cheese, Baby Arugula and Bacon Sherry Aioli on a Brioche Bun.

Brisket Sandwich $14

With Red Cabbage Slaw, Gruyere and Chipotle Ranch Aioli on a Jalapeno Cheddar Bun.

Corned Beef Special $11

(Hot or Cold) Sliced Corned Beef, Russian Dressing, Swiss Cheese and Coleslaw, Served on Marble Rye.

Avocado Melt $12

Grilled Chicken, Fresh Avocado, Pepper Jack Cheese, Bacon, Baby Arugula and Chipotle Ranch on a Brioche Bun.

Tavern Burger $10

6oz Burger, with Lettuce, Tomato, Onion, and Pickles on a Potato Roll.  Pretzel Bun $1 more. Toppings $1 each. Double Meat $16.

Turkey Club $12

Roasted Turkey, Crispy Bacon, Lettuce, Tomato and Mayo on White, Wheat or Marble Rye.

SANDWICH MASTERY

YOURS FOR THE TASTING

Entrées

Add Side Salad or Cup of Soup du Jour for $4

Quiche of the Day $11

Served with Seasonal Fruit.

(G/V) Stuffed Bell Pepper $15

Quinoa, Black Beans, Mango and Pepper Jack Cheese. Served with Rice Pilaf and Spinach and a side of San Marzano.

Chicken Parmesan or Eggplant Parmesan $15

Breaded and topped with San Marzano and Melted Provolone. Served over Spaghetti.

(V) Butternut Squash Ravioli $18

Butternut Squash Ravioli, Almonds, Kale, Tomatoes, Kale Pesto and Tomato Onion Marmalade.

Home-style Meatloaf $16

Ground Beef Tenderloin, Ground Pork and Veal Loaf with a Mushroom Demi-Glace. Served with Buttermilk Red Mashed Potatoes and Market Vegetables.

(G) Salmon Dijonnaise $17

Pan Seared, topped with Dijon Mustard Drizzle. Served with Rice Pilaf and Market Vegetables.

English Fish & Chips or Shrimp & Chips $16

Beer Battered and Fried with House Cut Fries. Fish is served with Tartar Sauce, Shrimp is served with Cocktail Mayo Sauce and Coleslaw.

The King’s Chicken $18

Beer Can Half Chicken, Whipped Red Mashed Potatoes, Roasted Root Vegetables. Finished with a Rosemary Pan Sauce.

(G) Pulled Pork Tacos $12

Served in Two Warm Tortillas with Beans, Rice & Coleslaw.

(G) Blackened Mahi Mahi Tacos $12

Served in Two Warm Corn Tortillas with Coleslaw, Chipotle Aioli, Black Beans and Rice Pilaf.

(G) Slow Roasted Baby Back Ribs $26 (Half Rack $15)

Served with House Made Tangy BBQ Sauce, Coleslaw and Parmesan French Fries.

Sides $4

French Fries

Sweet Potato Fries

Coleslaw

Potato Chips

Sautéed Spinach

Rice Pilaf

Roasted Root Vegetables

Parmesan French Fries

Buttermilk Red Mashed Potatoes

SOMETHING

FOR EVERYONE